The occasion

For the evenings that matter

An anniversary, a birthday, a proposal: some evenings deserve to be special. Tell us about yours when you book, and your table will be ready for it.

Recognition

Gault&Millau 15/20, three toques.

In the MICHELIN Guide, restaurant selection 2026.

  • Gault&Millau, 15 out of 20, three toques
  • MICHELIN Guide, restaurant selection 2026
A terrace table at OiO laid with flowers, a folded napkin and a brass lamp, houses beyond the rail
Tagliolini nested on green stoneware, crowned with gambero rosso and oscietra caviar

The tasting menu

Flavors of OiO, our tasting menu

Five or six courses that follow the season, served to the whole table so that everyone shares each course together. Every course can be paired with Italian wines or with our non-alcoholic pairing, and the whole menu can also be enjoyed fully vegetarian.

Discover the menu

The room

Marble, white brick and soft lamplight, and in summer a terrace over the Alzette

When the weather allows, the terrace opens above the river.

Opening hours and directions

The dining room looking out to the terrace and the houses of Clausen across the water